2 cups plain Greek yogurt (I used Chobani, but feel free to use your favorite!)
1 cup diced seedless cucumber
2 tablespoons fresh lemon juice
2 garlic cloves, minced (I used garlic powder so your fresh garlic cloves will probably make this even tastier!)
2 tablespoons finely chopped fresh dill
Salt and pepper, to taste
Mix everything all together and your all done–in only about 5 minutes!
P.S. I found this to taste a little bitter at first, but it definitely ended up growing on me! Such a fresh taste, but not necessarily for everyone. You can moderate each ingredient to your liking if you please.
powerof1ne
/ August 29, 2011this is a favorite in the kitchen i use to work in, and the recipe was almost identical, but it was always better with a thicker greek yogurt, takes me back, thanks!
jgins
/ August 30, 2011Glad you are able to enjoy this!